Baked Steak Fries
Serves 4
Ingredients:
2 medium potatoes
2 tbsp. extra virgin olive oil or avocado oil
½ tsp. sea salt
1 tsp. black pepper
Desired herbs or spices (see notes)
Instructions:
- Preheat oven to 400 degrees F and line two baking sheets with aluminum foil
- Slice sweet potatoes into long pieces, the shape of a French fry about ¼” thick and place in a large bowl
- Add the oil, salt and pepper and any other desired spices (see notes for recommendations) and toss until potato pieces are well covered with the oil and spice mixture
- Spread pieces out evenly on prepared baking sheets
- Bake for 10 minutes then remove pans from oven and flip pieces over
- Place back in oven and continue baking for 10 to 15 more minutes, until crispy
- Remove from oven, serve and enjoy!
Notes:
- Here are some spices fit for desired flavors:
- Spicy- garlic, chili powder, smoked paprika, onion powder, cumin, coriander
- Sweeter- cinnamon, nutmeg, ginger, allspice
- Herbs- rosemary, basil, cilantro, oregano, parsley
- Good combinations- cilantro and lime zest or juice, rosemary and lemon zest or juice, cinnamon and a touch of honey or maple syrup
- You can also use small red, purple or gold potatoes and cut into quarters instead of long pieces then follow the same instructions
- This recipe works well with Sweet Potatoes too!
- Here are some herb and spice combinations for sweet potatoes:
- Cinnamon and a glaze of honey or pure maple syrup
- Cinnamon, nutmeg, ginger and allspice
- Lemon and rosemary or parsley
- Basil and garlic
- Here are some herb and spice combinations for sweet potatoes:
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